Monday, June 21, 2010

HAPPY FATHER'S DAY AFTER


Yesterday was father's day and, while Louie and I wanted to have a special dinner for Jim, we had limited time to prepare it.

As is our usual Sunday morning routine, we have coffee with friends at Whole Foods most Sunday mornings. It's our version of a "salon" where we meet, sip tea or coffee, maybe have a pastry, oatmeal, or one of their yummy breakfast egg sandwiches, and catch up on life and love and try to solve both our own and the world's problems.

Yesterday, Kathie and John were in town and joined us at Whole Foods.

As I read through the Weekly Specials flyer, I saw that they were featuring a 10-piece bucket of fried chicken for $9.99. How could I resist the indulgence? And, paired with some of their Cole Slaw and the fresh corn I had bought that morning at Farmer's Market, I had the Father's Day dinner.

So, in I went, made my purchases, and when I came out, Kathie said, "I could go for a chicken wing right now." Now, I must reveal that she had already had coffee and oatmeal, but, Why Not!



As you can see, she loved it and we later loved the chicken, heated up in the oven for dinner..and we have enough for dinner tonight too.

Bon Appetit!

1 comment:

Lakesha Johnson said...

Good fried chicken will do that!